Welcome to Andover Liquors!
Curbside Pickup Starts One Hour After Opening Every Day.
The Lini family has been making Lambrusco in Correggio since 1910. With that century of experience they have created an unequaled line-up of top-quality dry Lambrusco, including the rare and much-celebrated Lambrusco Salamino metodo classico. Fabio Lini, highly-respected among his peers for his talent, focus and enthusiasm believes that good dry Lambrusco should be considered among the world’s best wines for pairing with food and he creates essential accompaniaments to the world-renowned cuisine of the Pianura Padana.
Curbside Pickup Starts One Hour After Opening Every Day